We will be at Seafood´24 from april 23 to 25

12 de April de 2024 Actualidad, Promoción

We will be at Seafood´24 from april 23 to 25


The Organización de Productores de Mejillón de Galicia will participate for the third consecutive year in the international fair SEAFOOD EXPO

 OPMEGA will travel this April to Barcelona to participate with its own space in the SEAFOOD EXPO GLOBAL. This is an exceptional opportunity to promote the products of our partners, presenting the latest developments in terms of marketing.

We will be there from the 23rd to the 25th of April with our renewed stand built in wood, like our bateas, and with a focus on sustainability.



At the stand we have a dining area where we will be offering product tasting every day, thanks to the original preparations of the chef Miguel Mosteiro.

These are some of the preparations that you will be able to taste:

  • Mussels in marinade
  • Mussel and hake pie with garlic mayonnaise
  • Croquettes of mussels and seaweed with paprika mayonnaise
  • Salpicón of mussels and prawns with pickled vinaigrette
  • Mussels with Atlantic seaweed curry
  • Mussel fritters
  • Mussel and mushroom risotto
  • Pani-Puri of mussels
  • Mussel salad with potatoes and prawns
  • Mussels in scallop sauce

Likewise, the productive activity of our partners will be highlighted with audiovisual material on mussel farming, measures developed in the last year and other milestones in the history of OPMEGA.

We will have informative and promotional material prepared for this occasion that we will make available to visitors and will be of special interest to establish business relationships with different professionals in the food chain.

Come and join us! Visit OPMEGA at stand 4B701

SEAFOOD EXPO: the most diverse seafood trade event in the world

The 30th edition of SEAFOOD EXPO GLOBAL, held at Fira de Barcelona, Gran Via, will break records in April with its largest edition, occupying 51,277 net square metres of exhibition space. The event will once again turn the city into an international business centre for the seafood industry.


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